In Siziano, located between Milan and Pavia, FORNO IN FIORE’s products are made at our Dolciaria Capeccia factory on a daily basis.
The high quality that has been making us stand out since 1983 continues into our new selection. Alongside the products for leavening, there are many new specialities that are ready for baking, all with strictly artisanal processes, made by hand. The characteristics that describe our creations are quality, aroma and digestibility. Dedication, meticulous care and production flexibility are the flagship qualities of our company, which is able to embrace customer needs with personalised, unique and tailor-made manufacturing.
FORNO IN FIORE, for any occasion.
The pleasure of a handmade croissant created using genuine ingredients and packed by the expert hands of our members of staff. Give your customers a special treat: You can choose from different shapes and a variety of toppings. What’s more, our flexibility enables us to develop an exclusive product that is made to measure, especially for you.